Crispy Chicken Bacon Ranch Egg Rolls
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If you’re looking for a mouthwatering appetizer that will impress your friends and family, look no further than these Chicken Bacon Ranch Egg Rolls. They’re the perfect combination of crispy, savory, and satisfying. Filled with tender chicken, crispy bacon, and zesty ranch seasoning, these egg rolls are sure to become a favorite at any gathering.
These egg rolls are not just a treat for your taste buds; they’re also incredibly easy to make. Whether you’re hosting a party or just craving a snack, this recipe delivers big flavor with minimal effort. Plus, they’re a fantastic way to use up leftover chicken!
Deliciously Crunchy Chicken Bacon Ranch Egg Rolls
Crispy on the outside, these Chicken Bacon Ranch Egg Rolls deliver an exceptional flavor experience.
The combination of tender chicken, crispy bacon, and a hint of zesty ranch creates an irresistible filling.
Serve them with a favorite dipping sauce to enhance the flavor even further.
Simple Ingredients for Big Flavor
The ingredients for these tasty egg rolls are straightforward and accessible.
You’ll need cooked chicken, crumbled bacon, ranch dressing, and shredded cheddar cheese.
The egg roll wrappers hold everything together, while oil for frying gives that perfect crunch.
Easy Preparation Steps
Preparation begins by mixing the filling ingredients in a bowl.
Combine the chicken, bacon, ranch, and cheese, ensuring an even distribution of flavors.
Assembling the egg rolls is the next step, where a generous spoonful of the mixture gets placed in the center of the wrapper.
Frying to Perfection
Heat oil in a deep pan until it reaches the ideal temperature.
Fry the egg rolls until they achieve that perfect golden brown color, which should take about 3-4 minutes.
This step is crucial to achieving the desired crunchiness and flavor.
Serving Suggestions
Once fried, allow the egg rolls to drain on paper towels, removing excess oil.
Arranging them neatly on a plate with a small bowl of ranch dressing creates an inviting presentation.
A sprinkle of fresh parsley adds a vibrant touch, enhancing the overall appeal.
A Perfect Appetizer for Any Occasion
These egg rolls are a fantastic choice for gatherings, parties, or just a cozy night in.
Their satisfying crunch and savory flavor will leave everyone wanting more.
Whether enjoyed as a snack or appetizer, these Chicken Bacon Ranch Egg Rolls are sure to delight.
Deliciously Crunchy Chicken Bacon Ranch Egg Rolls
These Chicken Bacon Ranch Egg Rolls are crispy on the outside and packed with a flavorful filling. The taste combines savory chicken, crispy bacon, and a hint of ranch, making them utterly addictive. Serve them with your favorite dipping sauce for an extra kick.
Ingredients
- 2 cups cooked chicken, shredded
- 4 slices cooked bacon, crumbled
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1 package egg roll wrappers
- Oil for frying
- Salt and pepper to taste
Instructions
- Prepare the Filling: In a large bowl, combine shredded chicken, crumbled bacon, ranch dressing, and shredded cheddar cheese. Mix well and season with salt and pepper to taste.
- Assemble the Egg Rolls: Lay an egg roll wrapper on a flat surface, place a generous spoonful of the chicken mixture in the center, and fold the sides in before rolling it tightly to seal. Use a little water to help seal the edges if needed.
- Fry the Egg Rolls: Heat oil in a deep pan over medium-high heat. Once hot, carefully add the egg rolls, frying them until golden brown and crispy on all sides. This should take about 3-4 minutes.
- Drain and Serve: Remove the egg rolls from the oil and drain on paper towels. Serve warm with your favorite dipping sauce, such as additional ranch or barbecue sauce.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 8 egg rolls
- Calories: 300kcal
- Fat: 18g
- Protein: 15g
- Carbohydrates: 20g
