Smoky BBQ Sausage & Roasted Potatoes Sheet Pan Meal

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Imagine a dish that captures the essence of comfort food with minimal effort – that’s what this smoky BBQ sausage and roasted potatoes sheet pan meal delivers. Perfect for weeknight dinners or casual gatherings, it’s a one-pan wonder that brings your family together around the table.

This meal features savory sausages infused with smoky BBQ flavors, paired perfectly with crispy roasted potatoes. It’s a fantastic option for those who love bold tastes and hearty textures, making it a crowd-pleaser every time.

The Appeal of a Sheet Pan Meal

This smoky BBQ sausage and roasted potatoes dish is the definition of comfort food, bringing together the satisfying flavors of sausage and the crunch of perfectly roasted baby potatoes.

Ideal for busy weeknights or laid-back gatherings, this meal showcases how simple ingredients can create a memorable dining experience.

The harmony of smoky and savory notes will surely have everyone asking for seconds.

Flavorful Ingredients

The star ingredients of this dish include robust smoked sausage and tender baby potatoes.

When combined, they create a delightful symphony of flavors.

Coated in olive oil, seasoned with smoked paprika, and complemented by BBQ sauce, each bite bursts with savory goodness.

Effortless Preparation

Preparing this meal requires minimal effort, making it perfect for any chef, regardless of skill level.

Simply toss the baby potatoes in olive oil and spices, arrange them on a sheet pan with the sausage, and drizzle BBQ sauce on top.

This straightforward method allows the oven to do the heavy lifting, letting you focus on other meal components or simply relaxing.

The Cooking Process

Roasting the dish at 400°F (200°C) ensures that the potatoes turn golden brown while the sausage heats through.

This cooking technique enhances the flavors, bringing them together beautifully.

Within just 30 minutes, a hearty meal emerges from the oven, ready to be enjoyed.

Garnishing for Visual Appeal

The finishing touch for this dish is a sprinkle of fresh parsley, which not only adds a pop of color but also a hint of freshness.

Garnishing elevates the presentation, inviting diners to indulge in the comfort of home-cooked goodness.

With its rustic kitchen backdrop, this meal perfectly encapsulates the essence of cozy dining.

Serving Suggestions

This sheet pan meal can effortlessly serve as the centerpiece for a family dinner or casual gathering.

Pair it with a simple side salad or some crusty bread to soak up the delicious BBQ sauce.

This versatile dish is sure to be a hit, bringing everyone together around the table for a satisfying meal.

Easy and Delicious Sheet Pan Dinner

PIN IT

This sheet pan meal is a delightful combination of juicy sausage and tender, crispy potatoes, all roasted to perfection in the oven. The smoky BBQ flavor adds depth, while the roasted potatoes provide a satisfying crunch. It’s a simple yet delightful dish that’s sure to please.

Ingredients

• 1 pound smoked sausage sliced
• 1.5 pounds baby potatoes halved
• 2 tablespoons olive oil
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1 cup BBQ sauce
• Fresh parsley for garnish (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Ingredients: In a large bowl, combine the halved baby potatoes with olive oil, smoked paprika, garlic powder, salt, and pepper. Toss until the potatoes are evenly coated.
3. Arrange on Sheet Pan: Spread the seasoned potatoes on a large baking sheet. Add the sliced sausage on top of the potatoes.
4. Add BBQ Sauce: Drizzle the BBQ sauce over the sausage and potatoes, ensuring even coverage.
5. Roast: Bake in the preheated oven for 25-30 minutes or until the potatoes are golden brown and tender, and the sausage is heated through.
6. Garnish and Serve: Remove from the oven, garnish with fresh parsley if desired, and serve hot.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes

• Servings: 4 servings
• Calories: 450kcal
• Fat: 25g
• Protein: 20g
• Carbohydrates: 40g