The lazy kitchen

Tools that do the work

Six things that make lazy cooking actually work. Nothing fancy, and nothing you’ll use once and forget.

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Behind every no-babysitting cake and pot dinner. Set it and walk away.

Heavy enough not to warp at 425°F. Every sheet pan dinner starts here.

Line the pan, and the only thing to wash is your plate.

The reusable version of parchment, for cookies, roasting, and rolls.

Takes the guessing out of “is the chicken done?” Chicken is done at 165°F.

For the simple pantry, sourdough starter, and Sunday-prep sauces.