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Eternal Flame Spicy Shrimp Scampi Recipe

Eternal Flame Spicy Shrimp Scampi

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450 kcal

Ingredients
  

  • 1 lb large shrimp, peeled and deveined
  • 8 oz linguine or spaghetti
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon red pepper flakes (adjust to taste)
  • 1/2 cup dry white wine
  • Juice of 1 lemon
  • Salt and black pepper, to taste
  • 1/4 cup fresh parsley, chopped
  • Grated Parmesan cheese for serving (optional)

Instructions
 

  • Cook the Pasta: In a large pot of boiling salted water, cook the linguine according to package instructions until al dente. Drain and set aside.
  • Sauté Shrimp: In a large skillet, melt the butter over medium heat. Add minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant. Add the shrimp and cook until pink and opaque, about 2-3 minutes per side.
  • Add Wine and Lemon: Pour in the white wine and lemon juice, scraping the bottom of the pan to deglaze. Allow the sauce to simmer for 2-3 minutes.
  • Combine: Add the drained pasta to the skillet, tossing to combine with the shrimp and sauce. Season with salt and black pepper to taste. Stir in the fresh parsley.
  • Serve: Plate the pasta topped with shrimp and sauce. Garnish with grated Parmesan cheese, if desired, and serve immediately.